Recipes
Delightfully sweet marshmallows coated in rich matcha-infused white chocolate create a whimsical treat that combines earthy notes with creamy sweetness.
These pops promise a delightful burst of flavor in every bite.
Indulge in the perfect blend of sweet and spicy with our OKAZU Maple Glazed Bacon Pancakes.
Look no further for a quick and delicious spicy quesadilla recipe using OKAZU Spicy Chili Miso!
Embrace the season of spring with this flavourful asparagus dish using our ABO Miso Soup.
This easy and simple recipe is great made in batches as a meal prep, and is perfect for toppings, fillings, sandwiches or as a side dish.
This is an umami party that can hold up to 3 days in the fridge.
With hopes to inspire the collective in helping alleviate the pandemic of food waste, we present this recipe utilizing the asparagus stalk we usually discard during food preparation.
While the branchier parts of the stalks are saved for making stock, the softer parts are used in this recipe to create another easy and flavorful meal.
This recipe is super convenient and only takes 15 mins to make, very delicious and packed with umami goodness from our ABO Miso Soup.
This is best enjoyed with some toast, or croutons, if you have it.
May we all collectively participate in this wonderful and powerful movement for health, nutrition and healing our planet.
Turn-up the heat with this dynamic fusion of fiery chili, umami miso and rich cheese.
This can spice up and elevate simple blanched vegetables, baked with potatoes, mushrooms, meat, and may be used in salads and sandwiches.
A batch in the fridge can last up to 3 days.