Recipes

This is a recipe by Justine from @imakefoodnotfriends. Chinese Hot Oil Noodles called ‘You Po Mian’ 油泼面. Enjoy:)

Sweet potato dumplings! Think of the texture of gnocchi but sweeter with the presence of sweet potatoes! Our favourite is to have them swimming in an earthy miso and dashi broth with a touch of okazu for a little kick. A quick and hearty dumpling soup perfect for breezy summer evening. Enjoy:)
Adapted from The Vibrant Table by Anya KassoffSweet Potato Dumplings in a Miso Dashi broth

We’re giving the classic spicy mayo dip a bit of a spin. The grittiness of the OKAZU makes for a satisfying way to enjoy sweet potatoes! By Justine Wong @imakefoodnotfriends.

A great little pick-me-up snack on a lazy morning for you and the kids! This is the easiest breakfast ever, and it's absolutely delicious and healthy!