Recipes
Best dish to bring to a party! This fast, easy, and delicious shrimp dish will make you the culinary star of any party. Coated in butter, honey, and #OKAZU, these shrimp are perfectly seasoned and perfectly cooked.
Here’s a fun way to use OKAZU Chili Miso and nori sheets to make an interesting and delicious meal or snack.
This recipe is perfect to pack for a trip, picnics, or meal boxes!
Since the weather is warming up and you guys are pulling out your barbecues, we thought we'd share this amazing BBQ tofu steaks recipe. These steaks are delicious, so easy to whip up and are such a great source of plant-based protein. If you don't have a barbecue, you can just throw these on the stove using a griddle pan, just like we did!
Crunchy, spicy, cool and sour this salad is the perfect summer side dish. It comes together in minutes and tastes great the next day. It’s the perfect pairing for grilled tofu or grilled chicken so make a batch and impress your friends at the next barbecue.
This recipe is really simple and great for summer salads. The dressing gets its rich flavour from amazake which also adds a bit of natural sweetness. Bonus: it's low in fat and probiotic too!
Our newest team member, holistic nutritionist and mom, Ichiko has shared her recipe for a modern western take on a Japanese quick-pickle recipe.