Recipes
Let’s kick up the umami game in dumpling sauces.
This perfect blend of spice and umami bursts with flavors and is the ultimate companion for your favorite dumplings.
Easy, no fuss and irresistible savory mushroom recipe that’s great for a snack or to pair with wine.
Be delighted with the crunch of the cheese and meaty flavor of the mushrooms amplified by our OKAZU Chili to add an incredible umami kick.
Revitalize your taste buds with our OKAZU Sanshō Pepper Cucumber and Avocado Salad!
Experience a refreshing harmonious flavor burst from tangy umeboshi (Japanese pickled plum) bits, crunchy cucumbers and creamy avocado, dressed so simply, yet elevated to another dimension with our OKAZU Sanshō Pepper.
This is a perfect light refreshing and vibrant side dish, toppings to sandwiches, or simply eaten with cooked rice.
This recipe can prepared ahead of time, and can store up to 3 days in the fridge.
Get ready to delight with this Edamame Mochi recipe featuring our OKAZU Sanshō Pepper.
Each bite offers an interesting outer crispy layer, and chewy inner texture with flavor bursts of edamame.
This is a savory sensation you won’t want to miss.
This is an easy and simple chicken pot pie recipe that is rich and comforting.
The addition of OKAZU Chili Miso compliments the richness of this classic dish with a delightful umami and spice kick.
The best part about this recipe, is that you can replace the chicken with turkey, leftover rotisserie chicken, and may be adapted to a vegetarian dish by using mushrooms instead of poultry.
Indulge in crispy-fried chicken chunks seasoned with salt, pepper, and flour, fried to golden perfection.
A must try with our tantalizing OKAZU Sanshō Pepper Chunky Salsa for an unforgettable companion for your next movie marathon, at-home date night, or game night extravaganza.
Dive into a symphony of flavors that will leave your taste buds craving for more!